Pasta with tuna sauce
Kid friendly pasta dish
Equipment
- Big pot (pasta)
- Little pot (sauce)
- Chopping board and a knife
- Colander
- Oven proof dish
Ingredients
- 500 g whole wheat pasta
- 200 g grated mozzarella
Sauce
- 1 onion medium
- 2 tbsp canola oil
- 2 tsp curry powder
- 2 tsp sweet paprika
- 2 cans tuna in water
- 100 ml milk
- 3 tsp tomato puré
- 1 tsp salt
Instructions
Pasta
- Boil the pasta according to instructions.
- Drain and transfer to an oven proof dish.
Sauce
- Add the curry powder and paprika, and stir fry 1 min.
- Add the rest of the ingredients and simmer for 10 min on low heat.
- Season with salt.
The dish
- Add the sauce on top of the pasta and then the cheese.
- Transfer to oven (200°C fan) and heat until the cheese is melted, 10-15 min.
